Sanitation
Eatmila
About MiLa
MìLà is a Chinese food company. Our teams work tirelessly to enhance delicious products that we all enjoy at home! While MìLà is a Chinese food brand, it’s really a celebration of the power of food to bring us together, share our stories, and discover new flavors and cultures.
Our mission is to build something that feels authentically and uniquely true to our roots as a Chinese-American-founded brand. Something we can own, but that’s also meant to be shared. One of the things we love about Chinese food is that it’s traditionally served family-style—shared with everyone gathered at the table. MìLà is a Chinese food brand, but it’s really a celebration of the power of food to bring us together, share our stories, and discover new flavors and cultures.
Core Values
Explore our core values here: https://eatmila.com/pages/careers
Job Summary
Under the general supervision of the Plant Manager, the Sanitation Lead is responsible for overseeing the janitorial and Wash in Place (WIP) procedures to maintain a safe and compliant working environment. The Sanitation Lead will lead a team of sanitation workers and work closely with other departments to implement sanitation protocols and meet quality standards.
Duties/Responsibilities
- Perform general cleaning tasks to maintain a clean and sanitary work environment, including cleaning floors, walls, equipment, and restrooms on a regular basis.
- Carry out Wash in Place (WIP) procedures for processing equipment, ensuring proper cleaning and sanitization in compliance with company and industry standards.
- Follow sanitation standard operating procedures (SSOP), schedules, and checklists to ensure proper cleaning and sanitization of equipment and production areas.
- Safely handle, prepare, and use cleaning chemicals according to manufacturer instructions and safety guidelines, ensuring correct dilution and usage.
- Maintain accurate records of sanitation activities, including cleaning schedules and chemical usage, in compliance with food safety standards (e.g., FDA, USDA, HACCP)
- Assist quality control and food safety personnel during sanitation inspections and audits. Report and help resolve any sanitation-related issues promptly.
- Report any equipment malfunctions or concerns that may affect sanitation to the maintenance team or supervisor.
- Consistently use and maintain personal protective equipment (PPE) and follow all safety procedures to ensure a safe working environment.
- Support a culture of safety, cleanliness, and food safety compliance throughout the facility.
- Perform other sanitation-related duties as assigned by management.
Required Skills & Abilities
- Ability to follow written and verbal instructions, including SSOPs and safety protocols.
- Strong attention to detail and commitment to maintaining a clean, safe environment.
- Ability to work independently as well as part of a team.
- Physical ability to stand, bend, lift, and perform repetitive tasks in a production environment.
- Attention to detail and strong organizational skills to maintain accurate records and schedules.
- Knowledge of food safety regulations and compliance standards.
Education & Experience
- High school diploma or equivalent (additional relevant education or certifications in food safety or sanitation is a plus).
- Previous experience in a sanitation role within a food manufacturing or processing plant.
- Strong knowledge of sanitation principles, including the use of cleaning chemicals and sanitizers.
- Familiarity with Wash in Place (WIP) procedures and the cleaning of food processing equipment.
- Leadership and supervisory experience, with the ability to manage and motivate a team effectively.
Work Environment & Physical Requirements
Here include a summary of the work environment as a sentence or two (temperature, noise level, etc).
- Prolonged periods of standing - up to 10 hours
- Frequent walking and carrying items
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Physical ability to lift heavy objects, stand for extended periods, and work in various temperatures.
Schedule
- Full-time, 40 hours per week
- Shifts: Sunday through Thursday: 8:00pm to 4:30am
- Overtime as assigned
Why Should You Join Us?
- Employer-funded health benefits including medical, dental, and vision insurance. MiLa covers 75% of employee premiums & 25% of dependent premiums
- Voluntary/optional employee paid group insurance for Life & AD&D (with guarantee issue amounts at time of hire), Hospital, and Short Term Disability
- Great company culture! ENPS in the 80s!
See other openings at MiLa here: https://eatmila.com/pages/careers